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For information, suggestions and orders |
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Phone: +35799521930 Fax: +35722317397 E-mail: info@capwines.com.cy |
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This excellent wine is made of Trebbiano Toscano 60%, Malvasia 40%. The harvested grapes are dried in wooden boxes then slowly barrel fermented during the winter months. Part of the wine was aged in traditional “caratelli”, small barrels made of chestnut, the other part was aged in oak barrels, all for a total of 16 years. These barrels were housed among our various estates. After being assembled from our barrel rooms during the summer of 2002, this wine was bottled the 24th of October 2002. All the above contribute to the wine’s golden yellow with bronze hues color. It can be served as a dessert wine, an aperitif or in accompaniment to strong cheeses such as Pecorino or Gorgonzola piccante. Excellent also by itself as a “meditation” wine. |
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Carpineto Farnito VinSanto 1986 |
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Tasting Notes: This wine’s bouquet is intense and complex with hints of apricot and peach jam, walnut, and typical Malvasia aromatics. It’s flavor is a good balance between the complex, intense balsamic fragrances, the alcohol and the sweetness. Its long and persistent. |
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Carpineto Farnito VinSanto 1986 |
